Beat all the ingredients together. Pour it into ramekins. Place the ramekins in a preheated oven and bake at 180C for 15-20 mins. Let it cool and refrigerate till you serve. Do not freeze or microwave this dessert.Serve with chopped almonds, pistchios or praline.
Notes
I strained the yogurt for about 30 minutes before preparing the dessert. Adjust the sugar (condensed milk) level to suit your tastes.
Recipe by Spice Counter at http://spicecounter.com/desserts/baked-yogurt/