Banana Bread
 
Prep time
Cook time
Total time
 
Easy and yummy recipe for banana bread!
Author:
Recipe type: Bakes
Cuisine: Global
Serves: 15-20 pieces
Ingredients
  • 1½ cups All Purpose Flour
  • ¾ cup Sugar
  • 2 Eggs
  • 100 grams Butter
  • 2 Large Bananas, pureed
  • 1 teaspoon Vanilla Essence
  • ½ teaspoon Baking Soda
  • ¼ teaspoon Salt
Instructions
  1. Preheat the oven to 180C
  2. Sift the flour and baking soda together and keep it aside.
  3. Beat sugar and butter till light and fluffy (preferably using a hand blender)
  4. Add the eggs one by one while beating the batter.
  5. Add the banana puree and vanilla essence and mix well.
  6. Now add the flour into the cake batter in three batches and fold it in. Do not over mix the batter
  7. Pour the cake batter onto a greased loaf pan (9" * 4.5").
  8. Bake for 40 minutes or till done
Recipe by Spice Counter at http://spicecounter.com/bakes/banana-bread/